[請問] 餐飲店或飲料店的水都是怎麼準備的?:Realtime @ 韓國必買2016零食巧克力 , 韓國必買2016包包 , 韓國必買2016 , 韓國必買2016保養品 , 韓國必買2016美妝 , 韓國必買 , 韓國旅遊 , 韓國必買零食 ,

Blogtrottr

批踢踢實業坊 ask 板

Oct 2nd 2014, 20:06, by Stern

作者Stern (史騰)

看板ask

標題[請問] 餐飲店或飲料店的水都是怎麼準備的?

時間Thu Oct 2 20:06:48 2014

通常如果是住家應該是自己燒開水巴燒完放大水壺裡放太多天或是沒了才再燒那麼像是餐飲店或是飲料店這種水用很大要給客人喝的通常都怎麼準備我想到幾種可能? 1.裝淨水器? 隨時開都可以直接喝嗎? 2.大鍋子燒? 通常會放幾天? ??????????????????????? -- ※ 發信站: 批踢踢實業坊(ptt.cc), 來自: 123.193.161.18 ※ 文章網址: http://www.ptt.cc/bbs/ask/M.1412251610.A.9BA.html

[embedded content]

→ MELOEX: 就是濾水器沒甚麼好想太多的 10/02 20:13

→ Ichbinyy: 濾水器+飲水機 10/02 20:16

This entry passed through the Full-Text RSS service - if this is your content and you're reading it on someone else's site, please read the FAQ at fivefilters.org/content-only/faq.php#publishers.

You are receiving this email because you subscribed to this feed at blogtrottr.com.

If you no longer wish to receive these emails, you can unsubscribe from this feed, or manage all your subscriptions